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Facilitate the development / adaptation (national protocols) of nutrition education training manuals and facilitator’s guide based on existing national nutrition protocols and curricula including training follow-up.
· Prepare detail work plan and budget plan for the nutrition program
· Ensure that the planned activities are implemented according to the wsork plan within the planned budget with good quality as per the national and IMC standards
· Prepare and coordinate zonal level trainings, workshops and other meetings
· Develop the staff capacity according the gaps identified and report to his/her immediate supervisor and the deputy national nutrition program manager or national nutrition program manager when need arises for further support
· Develop, implement and evaluate quality assurance measures and ensure appropriate follow up.
· Serve as nutrition resource person at field sites.
· Consult and work with the International Medical Corps professional field staff in the treatment of malnourished children and IYCF component.
· Plan and conduct nutritional assessments following the nationally approved survey protocol.
· Conduct critical monitoring of all aspects of the CMAM program, and identify areas of concern or problems. Submit workable solutions for any problems found.
· Lead the development of a referral mechanism and locally feasible communication strategies for referrals between health facilities.
· Ensure strong linkage of nutrition components with other components of the project such as livelihood, health, WASH and disaster prevention and preparedness.
· Support the CMAM supervisors to establish reporting systems and data flow mechanisms and ensure proper functioning of the systems for regular assessment, monitoring and evaluation of the program against its objectives and expected results.
· Represent International Medical Corps in nutrition coordination meetings at regional and zonal levels with the government bodies, international agencies, other NGOs and donors.
· Perform other duties as assigned. The duties and responsibilities listed above are representative of the nature and level of work assigned and are not necessarily all inclusive.
· Masters degree in Nutrition/public health from recognized learning institution plus 4 years of experience in related field
· Bachelor degree in Nutrition or related field of study with 8 years of experience in related field
· Experience working on development projects specially on nutrition and BCC
· Excellent computer skills, including all Microsoft applications
· Proficiency in written and spoken English
· Ability to work independently and under tight deadlines.
· Ability to develop good team spirit and support field staff
Knowledge of Amharic language for Amhara region and Oromifa for Oromia region
Interested applicants are invited to submit their updated CV and cover letter explaining their qualification and experience related to the JD prior to the application deadline of this vacancy announcement to the following address…
1. In the subject line, please mention the position and location that you are applying for.
2. Only shortlisted candidates will be contacted
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